Sweet and Buttery Butter Beans

An easy and quick way to liven up a can of butter beans. Also a good way to get kids to eat their beans. Goes great aside a meal of meat and mashed potatoes.

• Ready In: 15 mins
• Serves: 3-4

Ingredients

• 1 (15 ounce) can butter beans
• 1⁄4 cup brown sugar
• 2  tablespoons butter

Directions

1. Drain out just a small bit of liquid from the can.
2. In a small saucepan, combine beans with remaining liquid, brown sugar and butter; mix well.
3. Cook over medium heat until heated through and until sugar and butter is dissolved.