Sure-Bet Macaroons
Ready In: 23 mins
Serves: 48
Yields: 48 cookies
Ingredients
- 1 pint Orange sherbet
- 1 (18 ounce) package white cake mix
- 1 -2 tablespoon almond extract
- 2 (7 ounce) packages coconut (6 cups)
Directions
- Soften sherbet in large bowl. Add cake mix and almond extract. Blend just until well mixed.
- Stir in coconut.
- drop by teaspoonsful on greased cookie sheet.
- Bake at 350 for 10-13 minutes.
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