Superb Walnut Pesto

Classic pesto with basil, olive oil, and cheese. Perfect for pasta or bruschetta.

• Ready In: 15 mins
• Yields: 1 1/2 cups

Ingredients

• 1 1⁄3 cups  packed basil leaves
• 1⁄3 cup  toasted walnuts
• 1⁄4 cup  finely grated romano cheese
• 1⁄4 cup  finely grated parmesan cheese
• 2  garlic cloves
•  kosher salt
•  fresh ground black pepper

Directions

1. Pulse first 5 ingredients in food processor until finely chopped. Season with salt and pepper to taste.