Super Sugar Cookies
Ready In: 50 mins
Serves: 30
Yields: 2 1/2 dozen
Ingredients
- 1 cup powdered sugar
- 1 cup sugar
- 1 cup canola oil
- 1 egg
- 1 teaspoon vanilla
- 1⁄2 teaspoon almond extract
- 2 cups flour
- 1 teaspoon cream of tartar
- 1 teaspoon baking soda
Directions
- Preheat oven to 375 degrees and grease cookie pan.
- Combine powdered sugar, sugar, and oil. Stir with wooden spoon until creamy.
- Add egg, vanilla, and almond, and stir.
- Add flour, cream of tartat, and baking soda, and stir til incorperated.
- Form 1 1/2 inch balls with dough and place on greased baking sheet. Flatten ball with palm. Bake 10 minutes or until very light brown.
- Cool completely on wire rack.
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