Super Soft Wheat Bread

This is a very good bread folks, the outside of mine was a little crusty and the inside was soft and fluffy with a nutty whole wheat taste!

• Ready In: 2 hrs
• Serves: 8
• Yields: 1 loaf

Ingredients

• 1 1⁄4 cups warm water
• 2  teaspoons  yeast
• 3  tablespoons sugar
• 2  cups bread flour
• 1 1⁄2 cups wheat flour
• 2  tablespoons  melted butter
• 1 1⁄2 teaspoons salt

Directions

1. Combine warm water, yeast, and sugar and let set for 10-15 minutes. The mixture should turn frothy.
2. Add the yeast mixture to bread machine pan.
3. Add the rest of the ingredients.
4. Bake according to the bread machine instructions.