Super Sliders - Mini Burgers

A tasty slider with a tangy, unique sauce that you just can't get enough of.

• Ready In: 35 mins
• Yields: 16 sliders

Ingredients

• 20  ounces ground beef
• 2  tablespoons parmesan cheese, grated
• 1  garlic clove, minced
• 1⁄2 teaspoon basil, dried
• 1⁄2 teaspoon oregano, dried
• 1  teaspoon salt
•  fresh ground pepper
• 16  dinner rolls
• 1⁄3 cup mayonnaise
• 1  tablespoon Dijon mustard
• 1  garlic clove, finely minced

Directions

1. Combine ground beef, cheese and seasonings; mix well.
2. Shape into small patties and place onto a greased baking sheet.
3. Bake at 350 degrees for 20 minutes until the patties are cooked through. Do not cook too long.
4. Assemble sliders on buns with sauce and enjoy!