Super Simple Shepherd's Pie

My dh gave me this recipe when we were first married. My 3 kiddos love it with ketchup!!!

• Ready In: 1 hr 15 mins
• Serves: 8-10

Ingredients

• 2  lbs ground beef
• 1  small onion, chopped
• 2 (14 ounce) cans  cream-style sweet corn
• 1 (14 ounce) can kernel corn
• 8 -10  potatoes, peeled
• 1⁄2-3⁄4 cup sour cream
• 1⁄4 cup butter
•  salt, to taste
•  pepper, to taste
•  garlic powder, to taste
•  paprika

Directions

1. Peel & quarter the potatoes. Place in pan, cover with water & boil until cooked all the way, about 45 minutes.
2. Brown ground beef with the chopped onion. And drain.
3. Drain potatoes & mash. Mix in butter, sour cream, salt, pepper, & garlic powder.
4. Put ground beef & onion in 13x9 pan. Mix in all 3 cans of corn. And top with the mashed potatoes. Sprinkle paprika over the top.
5. Bake in 350 degree oven until bubbly, about 20 to 30 minutes. Turn on broil & brown the top for just a few minutes.