Super Simple Mulligatawny
Ready In: 50 mins
Serves: 4
Ingredients
- 1 medium carrot, diced
- 1 medium onion, diced
- 1 medium potato, diced
- 1 medium cooking apple, diced
- 2 tablespoons oil
- 2 garlic cloves, crushed
- 1 tablespoon curry powder
- 300 ml tomato juice
- 1200 ml vegetable stock
Directions
- Heat oil and sauté apple and vegetables until the onion is transparent.
- Add garlic and curry powder and cook for a further 2 minutes
- Add all liquid and simmer for 30 minutes.
- Liquidise and reheat if needed.
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