Super Quick Easy & Delicious Microwave Meatloaf
Ready In: 25 mins
Serves: 4-6
Yields: 1 meatloaf
Ingredients
- 1 1⁄2 lbs lean ground beef
- 1⁄2 cup onion, minced
- 1 medium carrot, grated
- 1 egg
- 1⁄4 cup milk
- 1⁄4 cup ketchup
- 1⁄8 cup mustard
- 2 pieces white bread, torn up into small pieces
- salt & pepper, to taste
- 2 tablespoons ketchup
- 2 teaspoons barbecue sauce
Directions
- In large bowl mix the onion, carrot, egg, milk, ¼ cup ketchup, mustard, bread, salt and pepper, then mix in the ground beef.
- Place into large glass dish and shape. (a large pie plate works good).
- Cover with a paper towel and microwave on high for 15 minutes. (Turn four times while microwaving if you don’t have a carousel).
- Remove from microwave, throw away the paper towel and remove most of the grease from the dish.
- Spread meatloaf with additional ketchup and a little barbecue sauce as desired. (I use about 2 tablespoons ketchup and 2 teaspoons barbecue sauce).
- Cover with a new paper towel and microwave on high for 5 minutes.
- Remove from dish and place on serving plate.
- Slice and enjoy!
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