Super Pot Soup---------Recipes from the Big Truck

I created this recipe while on the truck on a cold winters night not having much left in the cooler to eat. It is a great soup whether there is only one person or a whole bunch of people. I made this at a rest area in Northern New York. I and 7 other drivers ate on it for 2 days till we got plowed out and the road reopened. The great thing about this soup it you will never make it the same twice. If you don't have water and there is clean snow near by use it melt by melting in a bowl or pot. Gather what ingredients you have meats, vegetables, seasonings you want to use. whether it is a little or a bigger portions.

• Ready In: 1 hr 20 mins
• Serves: 1-3

Ingredients

• 1  lb ground beef
• 2  cups  bratwursts (cut or cubed)
• 1  cup green beans (cut)
• 1  cup carrot (sliced)
• 4 -6  cups water

Directions

1. cook meat together add water and then add vegetables and seasonings let boil. the longer it cooks the more the flavor blends together.
2. chop or cube bratwurst, chop or cut up any vegetable.
3. You can use leftover hamburgers just brake into smaller pieces. Leftover steak cut into smaller pieces and left over vegetables.
4. Season to taste.
5. You can use any type of noodles. I prefer the Ramin noodle and use the season packet in the soup.