Super Moist Brownies

These brownies were very, very good. They were super moist and were soo addictive, they're kid friendly. adult-friendly, and fairly easy to make.

• Ready In: 1 hr
• Serves: 12
• Yields: 1 brownie

Ingredients

• Brownies

• 1⁄2 cup butter
• 1  cup white sugar
• 2  eggs
• 1  teaspoon vanilla extract
• 1⁄3 cup cocoa powder
• 1⁄2 cup all-purpose flour
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon baking powder

• Lava chocolate layer

• 1⁄4 cup milk
• 2 -3  tablespoons honey
• 1⁄2 cup chocolate chips
• 1  cup confectioners' sugar
• 1⁄2 cup cocoa powder

Directions

1. Pre-heat oven to 350 degrees farenheit. Grease and flour a 8 inch pan(depending on how thick you want the brownies)
2. Melt the butter (I reccomend a microwave,but a saucepan works too) and stir in a large bowl; vanilla ,eggs , the melted butter , cocoa powder , baking powder, salt and flour,pour into the greased pan and set aside.
3. Whick together all the ingredients for the Lava layer in a seperate bowl.Once mixed pour the lava layer over the brownie batter.
4. Bake in the pre-heated oven for 25-30 minutes until the batter no longer jiggles in the middle(Do not overcook, but if it is still fairly jiggly put it in for a few more minutes, but watch it like a hawk)
5. Once sufficiently cooked slice and serve, enjoy!