Super Fast "eclairs"
Ready In: 10 mins
Serves: 4
Ingredients
- 1 pint strawberry ice cream or 1 pint raspberry ice cream or 1 pint sherbet, softened
- 8 french-style ladyfinger cookies or 8 madeline cookies
- 2 cups strawberries or 2 cups raspberries
Directions
- Mash or puree half of the fruit and set aside.
- Place one cookie on each serving plate and top with a scoop of ice cream.
- Place some berries on the ice cream, then top with another cookie.
- Spoon some of the mashed or pureed fruit over the eclairs and serve.
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