Super Easy Fruit Danish

Really quick and impresive

• Ready In: 30 mins
• Yields: 4 pastries

Ingredients

• 1 (8 count) package  refrigerated crescent dinner rolls
•  flour, for your work surface
• 4  tablespoons cream cheese
• 4  tablespoons  fruit jam

Directions

1. Heat oven to 400°F
2. Carefully unroll the dough on a lightly floured surface. Divide along the dotted lines into 4 equal rectangles.
3. Working with 1 rectangle at a time, gently pinch and smooth the dough to eliminate the diagonal dotted lines. Trim the dough along one side to approximate a square.
4. Place 1 tablespoon of cream cheese and jam in the center of each square. Fold each corner into the center of the square, pinching them together.
5. Transfer to a baking sheet and bake until golden brown, 18-20 minutes.