Super Easy Chili

This is a great recipe to make if you don't have a lot of time or just want to eat a bowl of great chili!

• Ready In: 21 mins
• Serves: 8-12

Ingredients

• 1  lb ground beef
• 15  ounces  hunt's seasoned diced  tomato chili sauce
• 15 1⁄2 ounces  bush's chili magic  chili starter (mild, medium, or hot)
• 1 1⁄4 ounces  chili seasoning mix (mild, medium, or hot)
• 8  ounces elbow macaroni

• Toppings

•  shredded cheese (optional)
•  cracker (optional)

Directions

1. Boil water to cook the macaroni.
2. Add macaroni when water is boiling (cook until desired tenderness).
3. In large pot brown beef until there's no pink left.
4. Drain beef. Place beef back into large pot.
5. Add chili seasoning to beef.
6. Add seasoned diced tomato sauce.
7. Add chili starter.
8. Drain macaroni and add to chili mixture.
9. Add water a little bit at a time until chili is at the desired consistency.
10. Top with shredded cheese and crackers.