Super Creamy Scrambled Eggs

The name says it all, these are a sure fire hit with all, even kids like em, just dont mention the ingrediants if they're picky!! Quick and easy and ohhhh so good!

• Ready In: 10 mins
• Serves: 4-6

Ingredients

• 6  eggs
• 1⁄4 cup  whipping cream
• 1⁄4 cup white wine
• 1⁄2 teaspoon salt
•  fresh ground pepper
• 2  tablespoons butter
• 4  ounces cream cheese

Directions

1. Beat the eggs lightly.
2. Add the cream, wine, salt and pepper and mix well.
3. Melt the butter in a large skillet over med low heat.
4. Add the egg mixture, and cook gently until eggs are almost firm, stirring occasionally, you want the eggs very moist still.
5. Stir in the cream cheese and stir until it melts and blends.
6. Serve HOT.