Super Cheesy Rotini

Years age we had a Boston Market food joint around the corner from my house. I loved their mac and cheese, so I made this up!! Caution--extremely cheesy. If you're counting calories, save this as a reward!!

• Ready In: 35 mins
• Serves: 6

Ingredients

• 16  ounces  pk. rotini pasta
• 3  cups  cubed Velveeta cheese
• 1 1⁄2 cups  shredded mild cheese
• 1  cup milk
• 1  dash salt
• 1⁄2 teaspoon black pepper

Directions

1. Cook and drain pasta/ set aside.
2. Melt cubed cheese with milk, salt, and pepper, stirring frequently.
3. Mix noodles in well.
4. Top w/mild cheese; mix lightly.