Sunny Carrot Salad
- Reviews 3
Ready In: 3 hrs 10 mins
Serves: 7-10
Ingredients
- 4 cups shredded raw carrots
- 2 cups crushed pineapple, drained & pressed in colander
- 1⁄4 cup sunflower seeds (optional)
- 1⁄4 cup raisins (optional)
Directions
- Mix all together.
- fridge at least 3 hours before serving.
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