Sunday Morning Scramble

Breakfast with a kick

• Ready In: 12 mins
• Serves: 2

Ingredients

• 1  baked potato
• 2  tablespoons green peppers, chopped
• 2  tablespoons onions, chopped
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon  hot sauce
•  pepper
• 1  teaspoon margarine
• 2  eggs
• 2  egg whites
• 2  teaspoons water
• 1⁄4 cup lowfat mozzarella cheese, shredded
• 1  tomatoes, sliced

Directions

1. Cube baked potato into bite-sized pieces.
2. Add green pepper, onion, garlic powder, hot sauce, and pepper to taste.
3. saute in margarine in a non-stick skillet for 2 minutes.
4. Beat gently into potato mixture.
5. Cook until firm.
6. Sprinkle with cheese and served with sliced tomatoes on the side.