Sun Dried Tomato Spinach Lasagna

Joshua texas

• Ready In: 3 hrs 45 mins
• Serves: 8
• Yields: 8

Ingredients

• 3  lbs.sweet italian sausage with fennel seeds
• 1⁄4 cup fresh basil
• 1⁄4 cup fresh oregano
• 3  cups ricotta cheese
• 2  eggs
• 6  cups mozzarella cheese
• 2  teaspoons sea salt
• 2  teaspoons fresh cracked pepper
• 1 1⁄2 cups red wine
• 1 1⁄4 cups  sun dried tomatoes with oil and herbs
• 6  cups crushed tomatoes
• 1⁄4 cup olive oil
• 1  sweet onion
• 2  bay leaves
• 1  garlic clove
• 1  tablespoon sugar
• 1  lb pasta noodles
• 4  cups fresh spinach
• 3  cups  fresh grated parmesan-romano cheese mix

Directions

1. brown italian sausage,onion,and garlic in olive oil.
2. add: red wine and simmer for 10 minute.
3. in large pot.
4. add;.
5. crushed tomotoes,fresh basil,fresh oregano,bay leaves,sea salt,fresh cracked pepper,italian sausage,and olive oil.
6. mix: ricotta cheese, 2 eggs, roasted garlic,sea salt, fresh cracked pepper and fresh grated parmasean cheese.
7. in a deep dish pan:
8. add sauce: then noodles,cheese,sun dried tomatoes and fresh spinach.
9. then repeat layering two more times.
10. top with mozzrella and fresh grated parmesean romano cheese.
11. BAKE IN OVEN@350 FOR 45 minute.