Summertime Veggie Sandwich
- Reviews 2
Ready In: 15 mins
Serves: 2
Yields: 2 sandwiches
Ingredients
- 4 slices soft thick cut rye bread (you may sub whole wheat)
- 3 tablespoons light cream cheese
- 3 kalamata olives, chopped small
- 4 tablespoons prepared guacamole
- 2 large lettuce leaves (romaine works nicely)
- 1⁄2 tomatoes, sliced
- 2 thin slices of a large red onions (cut through the middle to get the largest circle possible)
Directions
- Let cream cheese sit out for about 15 minutes, then mix in the olives.
- Spread 1.5 T of the cheese/olive spread on 1 piece of bread. Top with 1 onion round, 1 piece of lettuce and a couple slices of tomato. Spread 2 T of guacamole on another piece of bread and place it on top of the tomato!
- Repeat for the second sandwich! Cut them in half and enjoy.
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