Summer Vegetable Melange

Quick, easy colorful summer vegetable dish.

Ready In: 15 mins

Serves: 4

Ingredients

Advertisement

Directions

  1. Shave squash and carrot into ribbons using a vegetable peeler or mandolin.
  2. Heat oil in skillet, saute onion and carrot until almost tender. Add squashes and saute 1-2 minutes more. Remove from heat and toss with lemon juice, red pepper, and parsley.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement