Sugared Sirloins

This recipe is from Rachel Ray and it is very good. We used this rub on some filets and they were wonderful.

• Ready In: 21 mins
• Serves: 6

Ingredients

• 3⁄4 cup dark brown sugar
• 5  tablespoons  McCormick's Montreal Brand steak seasoning, by mccormick
• 2  tablespoons onion powder (optional)
• 1  tablespoon garlic powder (optional)
• 6 (10 -12 ounce)  sirloin steaks

Directions

1. Mix sugar, grill seasoning, onion and garlic powder.
2. Pat steaks dry.
3. Coat completely on both sides with sugar and spice blend.
4. Wash up.
5. Spray grill or grill pan and cook steaks 10 to 16 minutes, medium rare to medium well doneness.
6. Let stand 5 minutes for juices to redistribute and serve.
7. Enjoy!