Sugared French Toast
- Reviews 1
Ready In: 12 mins
Serves: 3-5
Ingredients
- 8 -10 slices bread
- 2 eggs
- 1⁄2 cup milk
- 1 tablespoon vanilla extract
- cinnamon
- sugar
Directions
- Allow bread to sit out while mixing (bread is better a bit stale than fresh).
- Whisk eggs, continue whisking while adding milk, vanilla and your desired amount of cinnamon.
- Dip bread in mix and flip.
- Place bread on greased frying pan or skillet (medium heat).
- Flip after browned (like grilled cheese).
- Toast is done when no longer saturated with mixture.
- Butter toast (like waffles or pancakes) and sprinkle desired amount(s) of sugar (not syrup.trust me, you'll be hooked!).
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