Sugar Sandwiches

Sugar and margarine sladdered between two slices of bread. My grandfather who I called "Gump" when I was a little kid used to make me these sandwiches as a snack for me. Come to find out many years later my mom told me my "Gump" made these for her to when she was a kid. I still eat these once in a while as comfort food as I think they are good. Yum! You can use softened butter in place of the margarine but this is what my gram had on hand most often.

• Ready In: 5 mins
• Serves: 2

Ingredients

• 2  teaspoons margarine (or more to taste, I like more)
• 2  slices  white bread
• 2  teaspoons sugar (or more to taste, I like more)

Directions

1. Spread 1 teaspoon of margarine on 1 slice of white bread.
2. Sprinkle each slice of bread with 1 teaspoon sugar.
3. Repeat with remaining ingredients.