Sugar Plum Treats
Ready In: 50 mins
Serves: 36
Ingredients
- 1 1⁄2 cups red candy melts, or any colour
- 36 marshmallows
- 36 craft sticks
- candy sprinkles
Directions
- Line a cookie sheet with foil and grease well.
- WIth an adult's help, place candy coating in a casserole dish and heat in oven at 150 degres until shiny.
- Remove from oven and mix until smooth.
- Place a craft stick into each marshmallow and dip into melted coating and then roll in sprinkles. Placing sprinkles in a bowl will make this easy.
- Place on cookie sheet.
- Put in freezer until firm.
- Store in a container or wrap in cellophane and tie with ribbon and give to all of your friends!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off