Sugar Free Pecan Pie

I have not tried this recipe. I got this recipe from Real Cajun Recipes.

• Ready In: 1 hr 5 mins
• Serves: 8

Ingredients

• 1  cup  sugar-free honey
• 3  eggs
• 1  cup Splenda granular
• 2  tablespoons butter
• 1  teaspoon vanilla
• 1 1⁄4 cups pecans
• 1 -9  inch  deep dish pie shell

Directions

1. Preheat oven to 350 degrees.
2. In a large bowl combine the honey, eggs, Splenda, butter and vanilla until well blended.
3. Stir in pecans and pour into deep dish pie shell.
4. Bake for 50-55 minutes or until knife inserted in center comes out clean. Let cool; Top with a dabble of Cool Whip Lite if desired and enjoy!