Sugar Free Peanut Butter Cheesecake Fluff
Ready In: 10 mins
Serves: 8
Yields: 4 cups
Ingredients
- 8 ounces fat free cream cheese
- 1 ounce jello sugar free cheesecake instant pudding mix (1 package)
- 2 cups lite silk soymilk (reg flavor)
- 1⁄2 cup reduced-fat peanut butter
- 1 scoop vanilla protein powder (Walmart professional whey brand recommended)
Directions
- Added all to blender until mixed well and creamy stored in refrigerator.
- Enjoy!
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