Sugar Free Jello Cookies
Ready In: 11 mins
Yields: 24 cookies
Ingredients
- 3⁄4 cup butter
- 1⁄2 cup sugar substitute
- 2 (1/3ounce) sugar-free jello, your choice of flavor
- 2 eggs
- 1 teaspoon vanilla
- 2 1⁄2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon salt
Directions
- Cream margarine, sugar, 1 package of jello and eggs together in a medium to large bowl.
- Add the rest of the ingredients.
- Mix well.
- Roll dough into one inch balls, then roll them in the additional box of jello and place on a greased and floured cookie sheet.
- Flatten each with a fork. (Sometimes a little flour on the fork keeps it from sticking).
- Bake 6-8 minutes at 350 degrees.
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