Sugar-Free, Fat-Free Whole Wheat Bread [ Bread Maker ]

For those of you who wish to watch the waistline, or cannot have sugar or fat for health reasons, this is a tasty bread which I make twice a week for my Dear Wife, who is diabetic. She highly enjoys it, and I hope you do, too. [This is highly adapted and readapted from the Bread Machine instruction book.]

• Ready In: 3 hrs 5 mins
• Serves: 10-15
• Yields: 1 2 pound loaf

Ingredients

• 1 2⁄3 cups  room temperature water
• 2  tablespoons  fat-free margarine
• 9  teaspoons sugar substitute
• 2  tablespoons  sugar-free syrup
• 2  teaspoons salt
• 4 2⁄3 cups  unbleached whole wheat flour
• 3  teaspoons bread machine yeast

Directions

1. Add the ingredients according to your instruction manual, set the machine to a 2 pound loaf, choose your desired crust, and bake. Enjoy!
2. This goes well with the DragonFyre Oil Recipe or for consumption as a daily bread.