Sugar Cream Cake
- Reviews 3
Ready In: 50 mins
Yields: 1 cake
Ingredients
- 1 package yellow cake mix
- 1⁄2 cup melted margarine
- 4 eggs
- 1 (8 ounce) package cream cheese, softened
- 1 (1 lb) box powdered sugar
Directions
- Mix cake mix, margarine, and 2 eggs together well.
- Press in bottom of greased 9X13 pan.
- Mix cream cheese, 2 eggs, and sugar together until smooth.
- Pour over bottom layer already in pan.
- Sprinkle powdered sugar and nuts on top if desired.
- Bake at 350 degrees for 35-40 minutess.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off