Sugar Cookies
Ready In: 22 mins
Yields: 36-48 cookies
Ingredients
- 1 cup sugar
- 1 cup butter
- 3 eggs
- 1 teaspoon vanilla
- 1⁄2 teaspoon almond extract
- 1⁄2 teaspoon salt
- 1 teaspoon cream of tartar
- 1 teaspoon baking soda
- 3 cups flour
Directions
- Cream butter and sugar together until well combined and then add the eggs vanilla and almond extract.
- Sift dry ingredients together and add to wet mixture.
- Roll out about 1/4" thick and cut into your favorite shapes.
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