Sue B's Blueberry Buckle

My aunt has been making this for years and finally gave my mom and I the recipe...it is always requested for parties, potlucks, birthdays and just because. It's really easy too!

• Ready In: 1 hr
• Serves: 12

Ingredients

• FOR CAKE

• 3⁄4 cup sugar
• 1⁄4 cup butter or 1⁄4 cup margarine
• 1  large egg
• 1  cup milk
• 2  cups flour
• 2  teaspoons baking powder
• 1⁄4 teaspoon salt
• 2  cups blueberries

• FOR TOPPING

• 2⁄3 cup sugar
• 2⁄3 cup flour
• 2  teaspoons cinnamon
• 1⁄4 cup butter, melted

Directions

1. Preheat oven to 375°.
2. Grease and flour an 8-inch square pan.
3. Mix together first 7 ingredients.
4. Gently stir in blueberries.
5. Place in prepared pan.
6. To make topping, mix last 4 ingredients together and sprinkle over cake mixture.
7. Bake in preheated oven for 45-50 minutes.
8. Serve warm or cooled.