Succulent Marinade

This is our favorite marinade for steaks. It makes them very tender.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1⁄2 cup lemon juice
• 1⁄4 cup Worcestershire sauce
• 1  cup  vegetable oil (Water may be substitued for the oil, but water does not penetrate the beef as well as the oil)
• 3⁄4 cup soy sauce
• 1⁄4 cup prepared mustard
• 2  garlic cloves, minced

Directions

1. Mix ingredients together for the marinade.
2. Finally place your favorite steak in the marinade and cover.
3. Let sit for at least 8 hours, preferably over night.
4. Store them in the refrigerator while marinating.
5. Do not save the marinade for future use; however, as the steaks cook, pour small amounts of the marinade over the steaks.
6. They are best on the grill, but the oven does wonders also.