Stuffed Zucchini

This is stuffed with Turkey, and all kinds of good things.

• Ready In: 40 mins
• Serves: 6

Ingredients

• 3 -9  ounces zucchini, each cut lengthwise and hollowed out
• 1  tablespoon olive oil
• 1  garlic clove, minced
• 1  cup onion, diced
• 10  ounces ground turkey
• 4  leaves fresh sage, chopped
• 1⁄3 cup salsa
• 1⁄3 cup cooked brown rice
• 1⁄2 cup  shredded cheddar cheese
• 1⁄2 cup frozen green pea
• 1  teaspoon chili pepper
• 1  cup  grated cheddar cheese, for topping

Directions

1. Saute onions and garlic in olive oil, add ground turkey. When browned, add remaining ingredients.
2. Stir till cheese is melted.
3. Mound on top of cut zucchini and sprinkle grated cheese on top of each stuffed zucchini.
4. Place on a sheet pan and bake in oven at 350 degrees for 20-25 minutes.