Stuffed Turkey Roll-Ups

from stove-top. my mom used to make this all the time when i was a kid. it's quick, it's easy, and best of all it tastes great!

• Ready In: 40 mins
• Serves: 6

Ingredients

• 1 (6 ounce) package  stove top traditional sage  seasoned stuffing mix
• 1  cup hot water
• 2  eggs, lightly beaten
• 6  slices  uncooked turkey breast, 1/4-inch thick (about 1-1/2 lb.)
• 1 (12 ounce) jar  turkey gravy

Directions

1. combine stuffing mix and hot water in large bowl. let stand 5 minutes. stir in eggs. spread mixture evenly onto turkey slices, to within 1/2 inch of outer edges. roll-up each turkey slice from one of the short ends to enclose the stuffing mixture.
2. place turkey rolls, seam sides down, in a 13x9-inch baking dish. pour gravy over turkey.
3. bake at 400F for 30 minutes or until turkey is cooked through.