Stuffed Strawberries

a nice appetizer, mid breakfast , or dessert

• Ready In: 15 mins
• Serves: 20
• Yields: 20 appetizers

Ingredients

• 20  large strawberries, divided
• 3  ounces cream cheese
• 2  tablespoons walnuts, chopped fine
• 1  tablespoon Splenda sugar substitute
• 1  teaspoon  orange extract

Directions

1. Dice 2 stawberries, and set aside.
2. Cut a thin slice from each stem from each remaining strawberry forming a base.
3. Cut each strawberry into 4 wedges, point to base, but not through the base.
4. Beat cream cheese at medium speed until fluffy.
5. Stir in diced berries, nuts, and spendla.
6. Spoon 1 teaspoon mixture into each berry.
7. Serve.