Stuffed Green Bell Peppers
- Reviews 2
Ready In: 1 hr 15 mins
Serves: 6
Ingredients
- 6 green peppers, washed
- 2 lbs ground beef
- 1 cup Minute Rice
- 1⁄2 teaspoon pepper
- 2 teaspoons salt
- 1 teaspoon dried oregano
- 1⁄4 teaspoon garlic powder
- 1⁄3 cup water
- 2 eggs
- 16 ounces tomato sauce
- 1 onion, chopped
Directions
- Cut green peppers and wash.
- Place peppers in a shallow pan.
- In a bowl mix beef, rice, salt, pepper, oregano, garlic powder, water, egg and 1 cup of the tomato sauce. Mix and put in green peppers.
- Put remaining tomato sauce on top of the green peppers.
- Bake at 350 for an hour and a half.
- Enjoy!
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