Stuffed Crust Pizza....fresh from Your Oven

Everyone loves stuffed crust pizza. Why not make it at home. Quick and easy.

• Ready In: 35 mins
• Yields: 1 pizza

Ingredients

• 3  cups Bisquick baking mix (your own or bisquick)
• 2  tablespoons  cooking oil
• 2⁄3 cup  very hot water
• 1 1⁄2 cups  shredded mozzarella cheese or 1 1⁄2 cups parmesan cheese (combined)
• 1 (8 ounce) can  pizza sauce (or your own recipe)
• 4  pieces mozzarella string cheese (cut in half lengthwise)

Directions

1. Preheat oven to 450 degrees.
2. Combine baking mix,oil and water until it forms a soft dough.
3. After that give it a good 20 strokes.
4. Let stand for 10 minutes.
5. Grease 12 inch pizza pan.
6. Adjust the oven rack to the very lowest bottom position.
7. Press dough evenly into pan making sure that dough is overlapping the side of the pan by an inch.
8. Place string cheese on the edges of the dough and then fold the dough over the cheese.
9. Firmly press to seal.
10. Bake for 7-8 minutes.
11. Top pizza with sauce,cheese and any other toppings that you like.
12. Bake for 8-10 minutes or until crust is golden brown.
13. Enjoy!