Strawberry Whipped Sensation Pie

Cut orginal recipe out of magazine, but fine tuned in for my family's liking

• Ready In: 20 mins
• Serves: 12
• Yields: 2 PIES

Ingredients

• 2  cups fresh strawberries
• 1 (14 ounce) can sweetened condensed milk
• 1⁄4 cup lemon juice
• 1 (8 ounce) container Cool Whip, thawed
• 2  graham cracker pie crusts

Directions

1. Mash strawberries in large bowl. stir in condensed milk, lemon juice and the cool whip. pour into 2 pie shells. freeze at least 6 hours.