Strawberry Spinach Salad
- Reviews 2
Ready In: 10 mins
Serves: 2
Yields: 2 dinner salad portions
Ingredients
- 1⁄4 cup sugar
- 1⁄4 cup oil
- 2 tablespoons balsamic vinegar
- 1⁄4 teaspoon Worcestershire sauce
- 1⁄4 teaspoon onion powder
- 1⁄4 teaspoon salt (to taste)
- 10 ounces fresh spinach, rinsed and dried well
- 1 quart strawberry, sliced
Directions
- In a bowl whisk together sugar, oil, balsamic vinegar, Worcestershire sauce, onion powder, and salt. Place in refrigerator for several hours. This helps the sugar dissolve and the flavors to blend.
- For serving combine the spinach, strawberries, and dressing in a large bowl. Toss to coat well. I like to start with part of the dressing and toss and add more as needed.
- You can also serve the spinach, strawberries, and dressing separate and let everyone serve their own amounts of each.
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