strawberry orange duck salad
- Reviews 1
Ready In: 10 mins
Serves: 4
Ingredients
dressing
- 1⁄2 cup orange juice
- 1 teaspoon cornstarch
- 2 tablespoons raspberry vinegar
- 1 1⁄2 teaspoons olive oil
- grated orange zest
- salt & pepper
salad
- 3⁄4-1 lb duck confit
- 8 cups mixed salad greens
- 2 cups strawberries, halved
- 2 oranges, peeled and sectioned
- walnuts (to garnish)
Directions
- dissolve cornstarch in orange juice, place in small saucepan and heat to thicken, remove from heat, add remaining dressing ingredients and cool.
- toss salad greens with strawberries and oranges.
- add dressing, toss.
- top salad with duck confit and walnuts.
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