Strawberry Margarita Ice Pops
Ready In: 8 hrs 5 mins
Serves: 8
Ingredients
- 1 1⁄4 lbs strawberries, hulled and halved
- 1⁄2 cup white tequila
- 1⁄2 cup superfine sugar
- 1 tablespoon fresh lime juice
Special equipment
- 8 (1/3cup) popsicle molds
- 8 wooden sticks
Directions
- Blend all ingredients in a blender until smooth, then force through a fine sieve into a large glass measuring cup. Pour into molds and add sticks.
- Freeze at least 24 hours.
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