Strawberry Lemonade Ice Pops

This is a delicious summer treat to cool you off on those hot days! Sweet and tart at the same time! This recipe was adapted from another recipe site. Cook time = freezing time.

• Ready In: 4 hrs 15 mins
• Serves: 12

Ingredients

• 1 (12 ounce) can  frozen lemonade concentrate
• 3  cups cold water
• 1 (16 ounce) package frozen sliced strawberries

Directions

1. In a large pitcher, stir together the lemonade concentrate and water.
2. Place strawberries into a blender, and puree until smooth. (Pour in some of the lemonade if necessary to help with blending.)
3. Stir strawberry puree into the lemonade.
4. Pour into molds, and freeze until firm, about 4 hours.