Strawberry-Kiwi Sorbet
Ready In: 10 mins
Serves: 2
Ingredients
- 2 kiwi fruits, ripe
- 1 cup strawberry
- 3 tablespoons water
- 1 tablespoon sugar (You may need more or less, depending on the sweetness of the fruit.)
Directions
- Peel kiwis and cut each one into sixths.
- Arrange kiwis and strawberries on a plate in a single layer.
- Cover, and place in the freezer for at least 1 hour, until frozen solid.
- Place frozen fruit in a food processor with remaining ingredients.
- Using the steel blade, process until smooth.
- Serve right away.
- (This can also be made in a blender, but you'll need to add enough water for it to blend, giving it the consistency of a very thick fruit drink.).
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off