Strawberry Jammed Chicken
- Reviews 8
Ready In: 20 mins
Serves: 4
Ingredients
- 1 lb boneless chicken breast
- 1⁄4 cup strawberry jam
- 2 tablespoons balsamic vinegar
- 1⁄4 teaspoon garlic powder
- 1⁄8 teaspoon onion powder
- 1 tablespoon brown sugar
- 1 teaspoon soy sauce
- 3 tablespoons water
- 1⁄2 tablespoon olive oil
- 1 dash black pepper
Directions
- Mix all ingredients except chicken in a small bowl.
- Microwave about 15 seconds to melt sugar.
- Stir to blend.
- Brown chicken in a large saute pan coated with cooking spray about 5-10 minutes.
- Add sauce.
- Cook over low heat stirring sauce & turning chicken occasionally for about 10 minutes or until chicken juices run clear.
- Serve with rice if desired.
- 4 servings.
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