Strawberry Jam
- Reviews 1
Ready In: 40 mins
Serves: 4-6
Ingredients
- 1 quart strawberry, cut in halves rinsed and stemmed
- 3 cups sugar
Directions
- Put 1/2 cup sugar with strawberries in a deep pan and boil for 5 minutes.
- Add remaining sugar and boil for 10-15 minutes.
- Pour into jars.
- Let stand for 24 hours at room temp.
- Stir occasionally during 24 hours.
- Also boil jars and lids before putting jam in jars.
- Refridge or Freeze.
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