Strawberry Icebox Cake
- Reviews 1
Ready In: 10 mins
Serves: 6
Ingredients
- 1 (3 ounce) package strawberry Jell-O gelatin dessert
- 2 cups frozen strawberries
- 1 cup boiling water
- 1⁄2 cup sugar
- 2 cups mini marshmallows
- 1 pint Cool Whip
- 1 cup chopped nuts
- 1 (11 ounce) box crushed vanilla wafers
Directions
- Dissolve jello in boiling water.
- Add sugar and marshmallows.
- Make sure water is boiling hot or marshmallows will not dissolve.
- Let stand till thick.
- Beat with mixer, add cool whip and thawed berries.
- Line bottom of oblong cake pan with crushed wafers.
- Put half of berry mixture on top then add another layer of wafers and another of berry mixture ending with wafers.
- Put in the fridge and chill.
- Serve when well chilled and set.
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