Strawberry Fruit Dip
- Reviews 2
Ready In: 5 mins
Serves: 10
Ingredients
- 1 cup strawberry
- 4 teaspoons Splenda sugar substitute
- 1 cup fat-free cool whip
Directions
- Slice the strawberries.
- Put them into the food processor (or blender) with the splenda. Pulse until well combined but still a bit chunky.
- In a small bowl gently combine the strawberry mix with the cool-whip.
- Chill until ready to serve. You may want to stir it once before you serve it.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off