Strawberry Fool

Super fast - great for when you need to put together a dessert quickly. Of course, feel free to use fresh strawberries, when available.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 1 (12 ounce) bag frozen unsweetened strawberries, thawed
• 1  tablespoon sugar
• 1⁄2 cup heavy cream, cold
• 1⁄4 teaspoon vanilla extract

Directions

1. Puree strawberries with sugar in food processor. Place in mixing bowl.
2. Using electric mixer, beat cream to soft peaks; beat in vanilla.
3. Add cream to strawberry puree and lightly fold with 2 strokes of spatula. Carefully ladle into goblets and serve.