Strawberry Cordial Jam

From Cooking Light: Add liqueur to this jam for flavor that's reminiscent of an old-fashioned cordial. If you prefer, substitute 2 tablespoons black currant syrup plus 1 tablespoon fresh lemon juice for the liqueur. Keep this refrigerated for up to one month.

• Ready In: 1 hr 25 mins
• Serves: 16

Ingredients

• 6  cups  chopped strawberries (about 1 1/2 pounds)
• 1  cup sugar
• 3  tablespoons creme de cassis (black currant flavored liqueur)
• 1  tablespoon water
• 1⁄8 teaspoon ground cinnamon
• 1⁄8 teaspoon ground cardamom

Directions

1. Combine all ingredients in a medium saucepan over medium-high heat; bring to a boil. Reduce heat, and simmer until reduced to 2 cups (about 1 hour and 10 minutes), stirring occasionally. Cool completely; cover and chill 8 hours.